Publix Fried Chicken Recipe

June 19, 2025 19 Views
Publix Fried Chicken Recipe
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A good fried chicken always wins hearts. But Publix Fried Chicken Recipe? That’s a whole other level. 

I remember the first time I tried it—crispy, hot, and just perfect. I was not even hungry, but I ate every bite. This is not like fast food chicken. It feels homemade. 

Publix Fried Chicken is not just food. It’s a memory, a craving, a weekend treat that keeps calling you back. Let’s dive into the crispy, golden world of this chicken.

Ingredients To Make Publix Fried Chicken

  • Chicken pieces – 3 lbs
  • Buttermilk – 2 cups 
  • Vegetable oil for frying
  • All-purpose flour – 2 cups 
  • Garlic powder – 1 tbsp
  • Black pepper – 1 tsp
  • Cayenne pepper – 1 tsp
  • Paprika – 2 tsp
  • Onion powder – 1 tbsp
  • Salt – 1 tsp

Step By Step Instructions For Making Publix Fried Chicken

Step 1

Soak chicken in buttermilk for 30 minutes.

Step 2

Mix flour with dry spices.

Step 3

Heat oil to 350°F.

Step 4

Coat chicken in flour mix.

Step 5

Cook chicken for 12 to 15 minutes or until cooked.

Step 6

Serve hot and crispy.

Recipe Tips

  • Use fresh chicken pieces.
  • Add your spice if you want extra heat.

Nutrition Information

  • Fat: 32 g
  • Carbohydrates: 22 g
  • Saturated Fat: 6 g
  • Protein: 35 g
  • Sugars: 4 g
  • Sodium: 750 mg
  • Calories: 520 kcal

Conclusion!

It is comfortable in a crispy, golden shell. It’s good for picnics and lunch. Try it once and you’ll know what I mean.

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Publix Fried Chicken Recipe

Publix Fried Chicken Recipe

A good fried chicken always wins hearts. But Publix Fried Chicken Recipe? That’s a whole other level. 
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Soaking Time 30 minutes
Total Time 1 hour 5 minutes
Course Lunch
Cuisine American
Servings 6
Calories 520 kcal

Ingredients
  

  • 3 lbs Chicken pieces
  • 2 cups  Buttermilk
  • Vegetable oil for frying
  • 2 cups  All-purpose flour
  • 1 tbsp Garlic powder
  • 1 tsp Black pepper
  • 1 tsp Cayenne pepper
  • 2 tsp Paprika
  • 1 tbsp Onion powder
  • 1 tsp Salt

Instructions
 

  • Soak chicken in buttermilk for 30 minutes.
  • Mix flour with dry spices.
  • Heat oil to 350°F.
  • Coat chicken in flour mix.
  • Cook chicken for 12 to 15 minutes or until cooked.
  • Serve hot and crispy.

Notes

  • Use fresh chicken pieces.
  • Add your spice if you want extra heat.
Keyword Publix Fried Chicken Recipe